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22 Nov

The Cutest Kitten in the Entire World [Living the Scientific Life (Scientist, Interrupted)]

tags: pets, cutest kitten in the world, streaming video Squeeeeee!! This video shows the cutest kitten in the entire world. No, seriously. If you watch this video and remain unaffected by the cuteness of this kitten, I think you are a prime candidate for psychiatric evaluation [3:01]. Read ...

Bury ScienceBlogs November 11

Another Ceiling Incident [Living the Scientific Life (Scientist, Interrupted)]

There are days when I think that I am cursed. You might recall that it was not too long ago when my bathroom ceiling caved in, making my bathroom unusable for eight days. Unfortunately, now my living room ceiling above and next to my large picture window is getting ready to cave in. This mean...

Bury ScienceBlogs November 11

Birds in the News 151 [Living the Scientific Life (Scientist, Interrupted)]

tags: Birds in the News, BirdNews, ornithology, birds, avian, newsletter This Eurasian Blue Tit, Cyanistes caeruleus, is from the photographer's ancestral village of Rintoul, near Kinross, which is north of the Firth of Forth, about 20 miles from Edinburgh, Scotland. Image: Da...

Bury ScienceBlogs November 10

42nd Street Times Square Passageway Subway Art 22 [Living the Scientific Life (Scientist, Interrupted)]

42nd Street Times Square Passageway Subway Art 22 [Living the Scientific Life (Scientist, Interrupted)]

tags: Times Square, 42nd street, The Revelers, subway art, NYC through my eye, photography, NYC The Revelers (2007). Artist: Jane Dickson. Photographed in the passageway at 42nd Street/Times Square traveling east between the 8th Avenue/Port Authority Bus Terminal A, C, & E tra...

Bury ScienceBlogs November 10

Seafood Recipes? [Living the Scientific Life (Scientist, Interrupted)]

I went shopping today at my local 99 cent store (which should be renamed the local $2.50 store) and found a real treat there: canned Jack Mackerel and canned Sardines, and frozen Alaskan Pollock fillets and frozen Tilapia fillets. Being a seafood lover who has not had the pleasure of eating seafo...

Bury ScienceBlogs November 08

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